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Hospitality in Wichita

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  1. Prep Cook at Cracker Barrel

    Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible....

  2. Red Lobster is Hiring a Restaurant Manager at Red Lobster

    To schedule an interview, please e-mail your resume to:. We're confident you'll be back. As a Red Lobster Manager, you will drive our long-term success by...

  3. Part-Time, Online Language Teachers at Laureate International Universities

    Independent contractor, Consulting Services Agreement. LOLS is the next generation of the Laureate Languages suite of educational services provided to the...

  4. Intern - Information Privacy at NCR

    NCR is committed to being a globally inclusive company where all people are treated fairly, recognized for their individuality, promoted based on performance...

  5. Solution Architect -T&T - Virtual U.S. at NCR

    Own Statement of Work/ Contracting Process:. Negotiates directly with customers and contractors. Learning and understanding NCR’s standard service offers and...

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    1. Restaurant General Manager - Upscale Restaurant Steakhouse

      Popular and successful full-service restaurant group is seeking a successful General Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading concepts in the industry. This immediate, exciting opportunity for the right General Manager offers great training, great compensation & benefits, long-term growth, and much more in a dynamic and ...

    1. Culinary Director at Sagora Senior Living

      Must be able to read, write, and communicate effectively with residents, families, guests, and other associates in English....

    1. Restaurant General Manager - Casual Restaurant Group

      Popular and successful full-service restaurant group is seeking a successful General Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading concepts in the industry. This immediate, exciting opportunity for the right General Manager offers great training, great compensation & benefits, long-term growth, and much more in a dynamic and ...

    1. Director, International Consumer Products – Japan at Major League Baseball Properties, Inc.

      Manage special event licensing, concessions and on-field/clubhouse operations for any World Baseball Classic, Opening Series or All-Star Series games that take...

    1. Upscale Restaurant Sous Chef, Executive Chef - Fine Dining Concept

      One of the most highly rated and successful upscale Restaurants in the city is seeking a skilled Executive Sous Chef whom wants to join a Great Concept, Grow their Career, be challenged, and Have Fun at Work with one of the leading, most successful concepts in the city doing high volume. This exciting opportunity for the right Executive Sous Chef offers great training, great compensation & ...

    1. Director, International Consumer Products – Shanghai/HK and Taiwan at Major League Baseball Properties, Inc.

      Manage special event licensing, concessions and on-field/clubhouse operations for any World Baseball Classic, Opening Series or All-Star Series games that take...

    1. Restaurant General Manager - Successful Casual Dining Chain

      Popular and successful full-service restaurant group is seeking a successful General Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading concepts in the industry. This immediate, exciting opportunity for the right General Manager offers great training, great compensation & benefits, excellent long-term growth, and much more in a dynamic ...

    1. Director, International Consumer Products – Korea at Major League Baseball Properties, Inc.

      Manage special event licensing, concessions and on-field/clubhouse operations for any World Baseball Classic, Opening Series or All-Star Series games that take...

    1. Food Service / Restaurant - Line Cook

      FLSA Status: Non Exempt Department: Food and Beverage Kitchen Reports to: Executive Chef or Other Department Manager or Director General Purpose: Prepares various pantry products for various food outlets such as beverage cart and snack bar, restaurants and banquet operations. Essential Duties:  Prepares sufficient quantities of pantry products in accordance to production plan or forecast ...

    1. Account Director at Wunderman

      Expertise in marketing solutions with an emphasis in multi-channel marketing solutions and strategies. Bachelor or Master’s Degree in Marketing, Business,...

    1. Food Service / Restaurant - Server

      FLSA Status: Non Exempt Department: Food and Beverage Front of House Reports to: Restaurant Manager; or Other Department Manager or Director of Food and Beverage General Purpose: Serves guests food and beverage items in a prompt, professional and courteous manner. Essential Duties:  Provides immediate attention to all guests upon seating.  Describes specials of the day to the guests. ...

    1. Analytics Consultant/Client Account Director (Client Lead) at Fishbowl

      Fishbowl's easy-to-use solutions help restaurants of all sizes manage critical guest marketing services, including Email Marketing, Social Media, Guest Database...

    1. Food Service / Restaurant - Steward

      FLSA Status: Non Exempt Department: Food and Beverage Kitchen Reports to: Executive Chef, Executive Sous Chef, or Other Department Manager or Director General Purpose: Cleans and properly stocks of all dishes, pots, pans, flatware and glassware. Maintains cleanliness of entire kitchen including dry storage and walk in cooler. Essential Duties:  Washes dishes, pots, pans, etc, in dish machine ...

    1. Global Repair Parts Quality Sr. Director at NCR

      NCR is committed to being a globally inclusive company where all people are treated fairly, recognized for their individuality, promoted based on performance...

    1. RESTAURANT MANAGER  - MANAGER & GENERAL MANAGER

       Restaurant Manager: Does your current company invest in your career?​ Apply for this high-volume, growing Restaurant that has proven the test of time as being a choice employer.​ As one of the top restaurants companies in the market, they offer growth, development & a true caring about your career and family life. If you’re not working for a company that is vested in their people, than you ...

    1. Cruise Ship Hotel Director at CTI Group

      The HD is responsible for overseeing all hotel, food and beverage, concessionaires, rooms, housekeeping etc. This position is the equivalent of a General...

    1. Assistant Manager

      Looking for a CAREER PATH with GROWTH and OPPORTUNITY? US BEEF DBA Arby's wants YOU!!United States Beef Corporation is the largest Arby’s franchisee in the world. We currently operate more than 327 Arby's restaurants in 8 states. Our Managers are responsible for the overall success of the restaurant.Responsibilities include but are not limited to:Guest services; provide outstanding customer ...

    1. Hotel Director at Royal Caribbean Cruises Ltd.

      If you are being considered for this position you will hear back from us within the next 90 days. Implements the business and operating budget plans to ensure...

    1. Restaurant Manager

      Restaurant ManagerCasual Theme - Trend SetterOur Company is known as a leader in the industry. We are searching for a Professional Restaurant Manager with effective leadership skills who would like to join a bright, fun, profitable brand. If you would like room to build your own career and have a blast doing it this may be the opportunity you've been searching for, Apply Today for our ...

    1. Sales Director at Oracle

      Builds working relationships with license, consulting and education field managers in the respective territory to develop joint account plans....

    1. Assistant Manager

      Looking for a CAREER PATH with GROWTH and OPPORTUNITY? US BEEF DBA Arby's wants YOU!!United States Beef Corporation is the largest Arby’s franchisee in the world. We currently operate more than 327 Arby's restaurants in 8 states. Our Managers are responsible for the overall success of the restaurant.Responsibilities include but are not limited to:Guest services; provide outstanding customer ...

    2. LINE SERVER & PREP COOK

      NOW HIRING FOR RELIABLE LINE SERVER/PREP COOK/DISHWASHER FOR MULTIPLE LOCATIONS IN THE WICHITA, KS AREA.JOB DESCRIPTION:Store food in assigned containers and storage areas in order to prevent spoilage.Inform supervisors when equipment is faulty and when supplies and food are getting low and afterwards order needed items.Sanitize and clean work areas, dishes, silverware, equipment and utensils ...

    3. Restaurant Manager

      Restaurant ManagerCasual Theme - Quality of LifeWe are seeking a Restaurant Manager who is team-oriented, highly professional and in a position to develop others while managing a revenue-driven, high-energy environment. Are you seeking a Company with Unlimited growth potential, who believes in Management having a Quality Lifestyle? If this sounds like your style of Restaurant Manager, Please ...

    4. Assistant Manager / Jason's Deli-East Location

      Jason's Deli is hiring Assistant Managers.Hourly Supervisor Position AvailableMust have 3-5 years restaurant management experience.Availability to relocate in Texas or Kansas a plus!Jason's Deli-Great food and even a better place to work!!!So you were a born leader? Fantastic! But to be a manager at Jason's Deli, that's only part of the equation. We need nurturers, encouragers, high-energy ...

    5. Assistant Manager / Jason's Deli-West location

      Jason's Deli is hiring Managers.Hourly Supervisor Position availableMust have 3-5 years restaurant management experience.Availability to relocate in Texas or Kansas a plus!Jason's Deli-Great food and even a better place to work!!!So you were a born leader? Fantastic! But to be a manager at Jason's Deli, that's only part of the equation. We need nurturers, encouragers, high-energy types, ...

    6. Executive Chef

      A private Country Club in North Central Oklahoma has an opening available for an Executive Chef. Candidates for this position must have a strong culinary background in fine dining food and beverage environments.Job Requirements:· Applicants must possess a minimum of 2 years of current experience as an Executive Chef in an upscale restaurant atmosphere.· Some experience with profit and loss ...

    7. General Manager

      HAYS, KANSAS!Need an EXPERIENCED restaurant manager to be the leader of our buffet concept in Hays! Great benefits, great work week. This is a solid, stable company! We want someone who loves to take care of our guests! Someone who loves to create raving fans! Be involved with our community! Come join our team! Proper training program. We also have a bonus program!Fast food, quick serve, ...

    8. HIRING MULTIPLE POSITIONS- IMMEDIATE OPENINGS

      Are you an ATHLETE?Do you love all things SPORTS? Is ESPN always on you TV? Does the idea of COMPETITION drive you to work harder?We are looking for COMPETITIVE, SPORTS-MINDED Individuals for our marketing and advertising firm. The right person will love the thrill of a challenge and be excited to dive into new projects and sales.We deliver flawlessly executed promotional marketing programs ...

    9. Hotel Sales Manager

      As a Sales Manager, you will be responsible for representing the hotel's services and facilities to prospective clients and customers in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:Respond to sales inquiries from potential clients and customers ...

    10. Upscale Banquet Server High End Clients

      Banquet servers are needed to work for large catering events and banquets. Working with the catering staff, who prepare each course at the same time, banquet servers must make sure each course is delivered as quickly as possible. Banquet servers are required to keep drink glasses filled, remove each round of plates and answer any questions from guests.After service, banquet servers are often ...

      1. Program Production Assistant at Blueprint Summer Programs

        Bachelor degree in hospitality, event management or related discipline required; Be available to assist in any event planning as needed, including but not...

      2. Temporary Worker ( KRAD Team) at Kronos Incorporated

        Typically these briefings are delivered in the early stages of a sales cycle and are most valuable and impactful during stages 0, 1 and 2....

      3. Cruise Director at American Cruise Lines

        Bachelor’s Degree in hospitality, tourism, or event management. The Cruise Director is the front line of this service and is responsible for engaging guests in...

      4. Executive Services Director at NCR

        Encouraged to strive to reach their full potential. Own the key service relationship. NCR only accepts resumes from agencies on the NCR....

      5. Cruise Director- Orlando, FL at American Cruise Lines

        Bachelor’s Degree in hospitality, tourism, or event management. The Cruise Director is the front line of this service and is responsible for engaging guests in...